I've always wanted to join a cooking class. You'd think after visiting 20-something countries including Italy, Thailand, and Japan, we would have snuck a few in there, but alas, we failed to (shame). Because of this, we made it a point to schedule in a cooking class during our time in Bali, and for $27 USD we couldn't pass one up. Derik and I spent 30 days in Indonesian paradise last July, and found ourselves gravitating to Ubud on the days we didn't have anything planned. I'm not sure if it was the cheap villas, the cultural experience, or the mind-blowing food, but Ubud was love at first sight in 2012, and better yet in 2015. After reading a few reviews online, and our good friend Melanie (who, crazy enough, was on our tour through New ... Read More
Archives for January 2016
Revisiting the Grand Mirage
One of the most unique things Derik and I have experienced in our travels, was the opportunity to revisit a place we absolutely loved a few years prior. As we were making plans to leave New Zealand last year and looking forward to our travels through Bali, Singapore, and Europe, Grand Mirage All-Inclusive Resort invited us to stay a few days while we were visiting Bali. We had an amazing time at the Grand Mirage in 2012 (how's that for a dated post), and wouldn't dream of declining such a wonderful and welcome invite! The Grand Mirage recently had undergone some management changes, and I was curious how those changes effected our stay, and if we would even notice the difference. Thankfully for us, it was just as we remembered, and we ... Read More